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Choco Bar
Milk with other chocolate ingredients
Print Recipe
Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
Continental
Servings
4
people
Ingredients
1x
2x
3x
1
litre
Thick milk
500
g
Cream
400
g
Sugar
10
tbsp
Drinking chocolate powder
1
slab
Plain milk chocolate
grated
350
g
Cashew nuts
Instructions
For preparing choco bar, freeze the cream.
Boil the milk till its quantity is reduced to half.
Add sugar and drinking chocolate to the milk. Allow it to simmer for few minutes and let it cool.
Then blend it with the frozen cream well.
Put in kulfi moulds and freeze till firm.
Choco bar is ready. Sprinkle grated plain chocolate and cashew nuts before serving it chilled.
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