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–+ servings

Crispy Ladiesfinger Fry

A tasty side dish
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • 2 cups Ladies finger slit into half
  • 1 cup Gram flour Kadala mavu
  • 2 tbsp Corn flour
  • 2 tsp Ginger paste
  • Asafoetida powder A pinch, Kayam
  • Soda powder A pinch
  • 2 tsp Chilly powder
  • 1 tsp Garam masala
  • Salt As reqd
  • Curry leaves chopped

Instructions
 

  • For preparing crispy ladies finger fry, combine gram flour, corn flour, asafoetida, ginger paste, curry leaves, chilly powder, garam masala, soda powder and required salt.
  • Add little water and mix well.
  • Add ladies finger and coat well.
  • Deep fry in hot oil.
  • Crispy ladiesfinger fry is ready.
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