Name: Crispy Ladiesfinger Fry
Prep time: 20 min
Total time: 20 min
Ingredients: 2 cups Ladies finger (slit into half); 1 cup Gram flour (Kadala mavu); 2 tbsp Corn flour; 2 tsp Ginger paste; Asafoetida powder (A pinch, Kayam); Soda powder (A pinch); 2 tsp Chilly powder; 1 tsp Garam masala; Salt (As reqd); Curry leaves (chopped)

Crispy Ladiesfinger Fry

A tasty side dish

Print Recipe

Prep Time 20 mins

Total Time 20 mins

Cuisine North Indian

Servings people

Ingredients

2 cups Ladies finger slit into half
1 cup Gram flour Kadala mavu
2 tbsp Corn flour
2 tsp Ginger paste
Asafoetida powder A pinch, Kayam
Soda powder A pinch
2 tsp Chilly powder
1 tsp Garam masala
Salt As reqd
Curry leaves chopped

Instructions

For preparing crispy ladies finger fry, combine gram flour, corn flour, asafoetida, ginger paste, curry leaves, chilly powder, garam masala, soda powder and required salt.
Add little water and mix well.
Add ladies finger and coat well.
Deep fry in hot oil.
Crispy ladiesfinger fry is ready.