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Rabri
Good snack
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Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Others
Servings
3
people
Ingredients
1x
2x
3x
2.5
litres
Milk
225
g
Sugar
7
nos
Cardamom
powdered coarsly, Elakka
30
g
Almonds
blanched and sliced
30
g
Chironji
sliced, muungaappeezh
Instructions
For preparing rabri, boil the milk till thick. Add sugar and simmer for another 15 minutes, stirring well.
Add cardamom, almonds and chironji. Keep boiling for a few more minutes.
Cool thoroughly and serve.
Rabri is ready.
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