Orange Filled Kheer
A kheer with rice and orange segments
Ingredients
- 2 tbsp Basmathi rice
- 750 ml Milk
- 1/2 tin Condensed milk
- Sugar As reqd
- 5 nos Orange peeled in segments
- 1/2 tsp Nutmeg powdered
Instructions
- For preparing orange filled kheer, simmer milk with rice till thick.
- When the rice is fully cooked, add in sugar and condensed milk. Allow it to cool thoroughly.
- Arrange the orange segments in 6 serving glasses and pour the kheer over them.
- Sprinkle with nutmeg powder and allow it to chill completely.
- Orange filled kheer is ready.
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