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–+ servings

Omlette Curry

Variety dish - Omlette Curry
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 4 nos Eggs
  • 1 no Onion chopped
  • 3 nos Green chillies chopped
  • 1 tbsp Coriander leaves chopped
  • 1 tbsp Celery chopped
  • Salt As reqd
  • 1/4 tsp Pepper powder
  • Oil As reqd

To sauté:

  • 2 nos Onion chopped
  • 2 nos Tomato
  • 4 nos Green chillies
  • 3 tbsp Oil
  • 1/2 tsp Vinegar
  • Coriander leaves As reqd
  • Salt As reqd
  • 1/2 cup Coconut milk 1st milk
  • 2 cups Coconut milk 2nd milk

Instructions
 

  • For preparing omlette curry, make omlette adding the ingredients: egg, onion, green chilly, coriander leaves, celery, salt and pepper powder in hot oil.
  • Grind the ingredients: coriander powder, chilly powder, turmeric powder, garam masala, cumin seeds, ginger, cashew nut.
  • SautT onion in oil and then add tomato.
  • Add chilly, ground paste and fry well.
  • Pour 2nd milk to it and boil.
  • Mix cashew paste in 1st milk and pour it to the above mixture when 2nd milk boils.
  • Add vinegar and omlette. Cook for some more time in low flame.
  • Serve hot.
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