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Easy Beetroot Wine
Tasty wine
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
3
kg
Beetroot
grated
6
litre
Water
3
kg
Sugar
4
lemon
Lemon juice
5
nos
Cinnamon
Karugapatta
6
nos
Cloves
Grambu
2
tsp
Yeast
Instructions
For preparing easy beetroot wine, mix yeast and 2 tsp sugar in luke warm water.
Boil water and let it cool.
In a jar, mix the yeast, sugar, lemon juice, sugar, cinnamon, cloves, water and beetroot.
Cover it tight.
Stir after 1 day.
Filter it after 2 weeks.
Serve it after 12 days.
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