For preparing healthy vegetable soup, peel and wash all the vegetables except courgette.

Slice all the vegetables. Keep it aside in a bowl.

Melt butter in a saucepan and toss in the vegetables. Allow it to cook for 5 minutes on low flame stirring continuously.

Add in salt, pepper and water. Allow it to boil and simmer for 25 minutes.

Healthy vegetable soup is ready. Garnish with finely chopped parsley before serving.

Tip: 1)Add 1 tsp of fresh cream for a different taste.