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Mulaku Potichathu

Nadan recipe - Mulaku Potichathu
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Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 7 nos Shallots Kunjulli
  • 1 no Green chilly
  • Tamarind lemon sized
  • Salt As reqd
  • Coconut oil As reqd

Instructions
 

  • For preparing mulaku potichathu, crush shallots and green chilly.
  • Squeeze tamarind and extract paste. Mix this paste with above mixture.
  • Add salt and coconut oil.
  • Serve with rice.
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