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–+ servings

Chakkakuru Chicken Fry

Combination of chicken and jack fruit
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 5 people

Ingredients
  

  • 2 nos Tomato
  • 2 cups Jackfruit seed remove skin and slice, Chakkakuru
  • 1 tsp Chilly powder
  • 1/2 tsp Pepper crushed
  • 4 cloves Garlic
  • 3 tsp Coriander powder
  • 1/2 tsp Turmeric powder
  • 1 cup Red onion
  • 2 branch Curry leaves
  • 3 tbsp Coconut oil
  • 2 nos Dry chilly
  • 1/2 cup Chicken
  • 2 cups Water

Instructions
 

  • For preparing chakkakuru chicken fry, cook the ingredients tomato, jackfruit seeds, chilly powder, coriander powder, turmeric powder and chicken in 2 cups of water till the water drains.
  • Crush the garlic, red onion and pepper together.
  • Fry dry chilly, curry leaves in oil and then add the crushed paste. Fry again.
  • Add the cooked chicken mixture to it and fry well.
  • Chakkakuru chicken fry is ready. Serve hot.
  • Specialities: 1)Fusion recipe.
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