For preparing cauliflower dry fry, heat oil in a china dish and roast garlic and ginger in it.

Then add onions and chilly to it. Fry well.

Add the cauliflower pieces to it and fry again. Close the lid and cook for 10 minutes.

Then add rest of the ingredients: capsicum, soya sauce, required salt and cook well.

Cauliflower fry is ready. Serve hot.

Specialities: 1)Nadan recipe.