Name: Cauliflower Dry Fry
Prep time: 20 min
Total time: 20 min
Ingredients: 1 kg Cauliflower (sliced); 2 nos Onions (sliced); 1 no Capsicum (chopped); 4 nos Green chillies (slit); 4 cloves Garlic (mashed); 1 piece Ginger (mashed); 2 tbsp Tomato sauce; 2 tsp Soya sauce; 4 tbsp Oil; Salt (As reqd)

Cauliflower Dry Fry

Cauliflower is cooked with other ingredients

Print Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1 kg Cauliflower sliced
2 nos Onions sliced
1 no Capsicum chopped
4 nos Green chillies slit
4 cloves Garlic mashed
1 piece Ginger mashed
2 tbsp Tomato sauce
2 tsp Soya sauce
4 tbsp Oil
Salt As reqd

Instructions

For preparing cauliflower dry fry, heat oil in a china dish and roast garlic and ginger in it.
Then add onions and chilly to it. Fry well.
Add the cauliflower pieces to it and fry again. Close the lid and cook for 10 minutes.
Then add rest of the ingredients: capsicum, soya sauce, required salt and cook well.
Cauliflower fry is ready. Serve hot.
Specialities: 1)Nadan recipe.