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Mango Kiwi Duet
Ripe mangoes and other ingredients are added
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Others
Servings
3
people
Ingredients
1x
2x
3x
4
cups
Kesari shrikhand
20
nos
Chocolate wafer biscuits
20
nos
Sweet biscuits
4
tbsp
Butter
melted
2
nos
Ripe mangoes
chopped
1
no
Kiwi
sliced, to garnish
Cherries
To garnish
Instructions
For preparing mango kiwi duet, grease a cake tin with melted butter.
Crush the sweet biscuits in a mixer and add the melted butter. Mix again.
Put this mixture to the cake tin and press it lightly.
Arrange the wafer along the sides of the cake tin.
Mix the mangoes and shrikhand well and pour it over the biscuit layer.
Arrange kiwi slices around the sides and cherries in the middle.
Chill it till set.
Mango kiwi duet is ready. Serve chilled.
Specialities: 1)Innovative recipe.
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