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Chirakka(Bottle Gourd) Curry
Chirakka and Black beans curry
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
samll
Bottle gourd/Chirakka
1/2
cup
Black eyed beans
1/2
tsp
Coriander powder
1/4
tsp
Turmeric powder
1
tsp
Chilly powder
Salt
As reqd
1
cup
Coconut
grated
1
tsp
Mustard seeds
3
nos
Dry red chillies
Curry leaves
Few
2
tsp
Oil
Instructions
Soak black eyed beans for overnight.
Wash, cook with water and salt.
When it is half cooked, add chopped chirakka and turmeric powder.
Add chilly powder and coriander powder.
Grind coconut and add this to the chirakka curry.
Heat oil in a pan, splutter mustard seeds, dry red chillies and curry leaves. Pour this to the curry.
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