Name: Chirakka(Bottle Gourd) Curry
Prep time: 20 min
Total time: 20 min
Ingredients: 1 samll Bottle gourd/Chirakka; 1/2 cup Black eyed beans; 1/2 tsp Coriander powder; 1/4 tsp Turmeric powder; 1 tsp Chilly powder; Salt (As reqd); 1 cup Coconut (grated); 1 tsp Mustard seeds; 3 nos Dry red chillies; Curry leaves (Few); 2 tsp Oil

Chirakka(Bottle Gourd) Curry

Chirakka and Black beans curry

Print Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1 samll Bottle gourd/Chirakka
1/2 cup Black eyed beans
1/2 tsp Coriander powder
1/4 tsp Turmeric powder
1 tsp Chilly powder
Salt As reqd
1 cup Coconut grated
1 tsp Mustard seeds
3 nos Dry red chillies
Curry leaves Few
2 tsp Oil

Instructions

Soak black eyed beans for overnight.
Wash, cook with water and salt.
When it is half cooked, add chopped chirakka and turmeric powder.
Add chilly powder and coriander powder.
Grind coconut and add this to the chirakka curry.
Heat oil in a pan, splutter mustard seeds, dry red chillies and curry leaves. Pour this to the curry.