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–+ servings

Egg Soup

Soup with egg
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Others
Servings 4 people

Ingredients
  

  • 2 nos Eggs
  • 1 tsp Pepper
  • Salt As reqd
  • 1 Spring onion chopped
  • 3 cups Chicken broth

Instructions
 

  • Boil chicken broth, salt and pepper in a pan.
  • Mix spring onion and egg well. Pour this mix into the chicken broth. Stir continuously in low heat until cooked. Serve hot.
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