Beef With Kaya(Raw Banana) Ularthiyathu
Beef and raw banana are cooked separately and fried with masala
Ingredients
- 1/2 kg Beef
- 3 nos Raw banana chopped
- 1 no Onion sliced
- 1 tbsp Ginger
- 1 tbsp Garlic
- 4 nos Green chillies
- Curry leaves Few
- 5 nos Shallots Kunjulli
- Salt As reqd
- Coconut oil As reqd
- 1 tbsp Coriander powder
- 2 tsp Chilly powder
- 1 tsp Turmeric powder
- 1 tsp Garam masala
- 3 nos Dry red chillies
Instructions
- Marinate beef pieces with coriander powder, chilly powder, turmeric powder, garam masala, few curry leaves, 1 tsp coconut oil, sliced onion, garlic and salt for 30 minutes.
- Pressure cook the beef and keep aside.
- Cook raw banana with salt and turmeric powder. Keep aside.
- Roughly grind shallots, ginger, green chillies and red chillies.
- Heat oil in kadai, fry the ground mixture for 3 minutes. Add cooked beef pieces and saute for little time.
- Add the cooked banana pieces and mix well. Add curry leaves and stir well.
- A tasty beef with kaya ularthiyathu is ready.
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