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–+ servings

Tomato Curry With Ghee

Very tasty and easy to prepare - Tomato Curry with Ghee
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 3 nos Tomato
  • 1 no Onion chopped
  • 2 tsp Ghee
  • Green Chillies As reqd
  • Ginger A small piece
  • 3 cloves Garlic smashed
  • 1 tsp Mustard seeds
  • 5 nos Curry leaves
  • Salt As reqd
  • Oil As reqd

Instructions
 

  • Splutter mustard seeds in hot oil followed by curry leaves, green chillies and chopped onions.
  • Saute till onion turns golden brown. Stir in chopped tomatoes into the mix. Stir the mix.
  • Add ginger and garlic. Stir the mix till it becomes pulpy.
  • Now add ghee into the mix and stir for half a minute.
  • The curry is ready, serve hot.
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