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Yummy Tomato Chutney
Delicious and easy to cook recipe
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
250
g
Ripe tomatoes
200
g
Sugar
10
g
Ginger
6
cloves
Garlic
4
nos
Red chillies
Vinegar
As reqd
Salt
As reqd
Instructions
Grind the ingredients: ginger, garlic, red chillies and little vinegar to a fine paste.
Soak tomatoes in hot water for sometime. Remove the skin and chop into small pieces.
Add ground paste, sugar, required salt and some vinegar to the chopped tomatoes.
Cook with a lid covered in low heat until the gravy acquires a desired consistency.
Remove from fire and after cooling store in glass bottles.
Yummy tomato chutney is ready and enjoy.
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