Go Back
Print
–
+
servings
Smaller
Normal
Larger
Cottage Cheese (Paneer)
Hot and Deliciuos Paneer
No ratings yet
Print Recipe
Prep Time
45
minutes
mins
Total Time
45
minutes
mins
Cuisine
North Indian
Servings
3
people
Ingredients
1x
2x
3x
950
ml
Milk
55
gm
Sour curds
Or
1
tbsp
Lime juice
Or
1
tbsp
Vinegar
Crushed peppercorns
a few
Coriander leaves
a few strings
Instructions
Bring milk to boiling point.
Add crushed peppercorns, coriander leaves and beaten curds or lime juice, stirring the milk slowly.
Stir till they whey separates.
Pour the whole mixture into a clean muslin bag, tie loosely and hang till most of the liquid drains off.
Keep the bag under a heavy weight for half an hour.
Cut into cubes to be used in the preparation of the curry.
Tried this recipe?
Let us know
how it was!