White Sambar Without Chilly Powder
Tamilnadu Tasty and easy sambar without chilly powder
Ingredients
- 100 grms Urud Dhal
- 5 nos Green chillies
- 3 no Tomato
- Tamirind lime size
- 5 nos Brinjal cut into 4
- 1 tsp Turmeric powder
- Salt as reqd
Seasoning:
- 1 hand Curry leaves
- 1 tsp Mustard
- 2 nos Red dry chilly
- 1 tbsp Coconut oil
- 1 pinch Asofedita
- 1 pinch fenugreek
Instructions
- Use a pressure cooker and add 500 ml of water.
- when it boils add all ingrediants and cook for 4 whistle in cooker.
- When cool open and smash well.
- The brinjal should be smashed well.
- Do the seasoning with all the ingredients in oil and pour on top of the dhal.
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