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Chicken Sausage In Chinese Style
Good as a Starter
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Chinese
Servings
4
people
Ingredients
1x
2x
3x
1
pack
Chicken sausage
10 nos
2
nos
Onion
4
nos
Green chillies
5
tbsp
Tomato Sauce
1-2
tsp
Red chilli sauce
3/4
tsp
Soya Sauce
4
tbsp
Olive oil
1/2
tsp
Black pepper powder
Salt
a pinch
Instructions
Clean the chicken sausage. 2)Boil it for 5 min and drain.
Cut it diagonally in to small peices.
Heat olive oil in a pan.
Add onions cut in square shape (don`t chop finely).
Saute the onions till it turns slightly golden. Do not saute till it becomes transparent
To this add green chillies cut diagonally.
Add tomato, soya & chilly sauce to this and mix well.
Add salt & black pepper powder.
To this add the sausage and mix well and keep this in low flame for about 2 mins.
:- Empty this to a plate and serve it hot
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how it was!