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–+ servings

Muringakka Avial

Avial with drumsticks only
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 3 nos Drumstick
  • 1 cup Coconut
  • 1/2 tsp Cumin powder
  • 1/2 tsp Turmuric powder
  • 1/2 tsp Chilly powder
  • 1 piece Garlic
  • 1 no Green chilly
  • Curry leaves as reqd
  • Salt to taste

Instructions
 

  • Cut the drumsticks in a finger length and cook in 3 cups of water with green chilly.
  • Grind the rest of the ingrediends except curry leaves and add to the cooked drumstiks.
  • Dont let the water evaporate completely.
  • Add curry leaves and remove from flame.
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