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Bread Cream Pudding
Very tasty dessert for all occasion
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Prep Time
45
minutes
mins
Total Time
45
minutes
mins
Cuisine
Others
Servings
6
people
Ingredients
1x
2x
3x
8
nos
Bread slices
remove the sides and cut into square pieces
1/2
cup
Milk
4
tbsp
Sugar
1
tin
Condensed milk
2
tin
Cream
4
sachets
Whipping cream
any whipping cream powder
For garnishing:-
Sugar
Cashew nuts
Instructions
Beat together condensed milk, cream and whipping cream till you get a soft and fluffy cream.
For garnishing, caramalise sugar. Add the nuts to it. Pour the syrup into a greased tray. Crush it and keep aside.
Boil milk with sugar.
In a serving glass tray, spread bread dipped in milk as a layer.
As a second layer, spread the beaten cream and put the caramalized nuts.
Repeat the same to make one more layer.
Garnish with the caramalized nuts.
Refrigerate and serve.
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