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Desserts
Pudding
Bread Cream Pudding
N
By
NaazaK
•
January 7, 2009
Bread Cream Pudding
Very tasty dessert for all occasion
Print Recipe
Pin Recipe
Prep Time
45
mins
Total Time
45
mins
Cuisine
Others
Servings
6
people
Ingredients
1x
2x
3x
8
nos
Bread slices
remove the sides and cut into square pieces
1/2
cup
Milk
4
tbsp
Sugar
1
tin
Condensed
milk
2
tin
Cream
4
sachets
Whipping
cream
any whipping
cream
powder
For garnishing:-
Sugar
Cashew nuts
Instructions
Beat together condensed
milk
,
cream
and whipping
cream
till you get a soft and fluffy
cream
.
For garnishing, caramalise
sugar
. Add the nuts to it. Pour the syrup into a greased tray. Crush it and keep aside.
Boil
milk
with
sugar
.
In a serving glass tray, spread bread dipped in
milk
as a layer.
As a second layer, spread the beaten
cream
and put the caramalized nuts.
Repeat the same to make one more layer.
Garnish with the caramalized nuts.
Refrigerate and serve.
Tried this recipe?
Let us know
how it was!
Birthday
Easy
FathersDay
Innovative
MothersDay
Party
Pudding
TeaTime
N
written by
NaazaK
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