Lemon Juice (Modern Nadan Style)
Modern nadan lemon juice (narygna velam) made by a 15 yr old
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 3 nos Lemon small
- Suagr As reqd
- 1 piece Clove
- Ice to sight
Put quite bit of ice in blender.
Put water till half way of ice
pell and throw the skin of the lemon and put the peeled lemons in the blender.
Put sugar to taste.
Put the clove.
Blend till fine and liquidy.
:- Serve in a tall glass (with a lemon wedge on side - optional).
:- Rate and coment and check out my other recipes like an awsme tandoori chicken or an awsme potato baji.
:- Happy drinking :)