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–+ servings

Chicken Kabab

A Dry Chicken Recipe
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1 kg Chicken
  • 2 tsp Kabab masala powder
  • 3/4 tsp Chilly powder
  • 1/2 tsp Turmeric powder
  • 1/2 tsp Pepper powder
  • 1 no Egg
  • Salt approx 1 tsp
  • 3 tsp Vinegar

Instructions
 

  • Clean the chicken (cut into small pieces) and drain the water in it.
  • Mix together the rest of the ingredients and add the chicken pieces to it and mix well.
  • Marinate this at least for 2 - 3 hours.
  • Heat oil in a pan and fry the pieces.
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