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Masala Idlis
Spicy idlis with Capsicum
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
1
tbsp
Oil
½
tsp
Cumin seeds
Jeerakam
1
no
Onion
chopped, large
½
no
Capsicum
chopped
1
no
Tomato
chopped
1
tsp
Pav Bhaji Masala
1
tsp
Red chilly powder
½
tsp
Turmeric powder
Salt
As reqd
Instructions
Make small idlis using any ready-to-cook batter. You can also buy readymade idlis.
To make the masala, heat oil in a pan.
Add cumin seeds followed by chopped onions, chopped capsicum and chopped tomato.
Stir and add pav bhaji masala, red chilly powder, turmeric powder and salt to taste.
Add the idlis into the masala.
Mix well.
:- Serve hot.
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