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Andhra Green Chillies
Variety presentation - 2
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Andhra
Servings
25
people
Ingredients
1x
2x
3x
250
gm
Green chillies
150
ml
Curd
1
tbsp
Turmeric powder
Salt
As reqd
3
tbsp
Lemon juice
Instructions
Add green chillies, turmeric powder, salt and lemon juice to the curd and mix well.
Marinate for one day or slightly more.
Remove them from the batter and sun dry until totally dry and crisp.
Store in air tight bottle.
As and when required, deep fry in oil and serve hot.
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