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–+ servings

Aaloo- Meen Cutlet

Potato- fish cutlets
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Andhra
Servings 5 people

Ingredients
  

  • 500 gm Fish preferably Vangharam or Pomfret
  • 350 gm Potato
  • 1 cup Green chillies finely chopped
  • 1 cup Onion finely chopped
  • 2 tbsp Ginger finely chopped
  • 1/2 cup Coriander leaves chopped
  • 1 tsp Turmeric powder
  • Salt As reqd
  • 250 ml Refined oil
  • 250 gm Corn flour

Instructions
 

  • nil
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