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+ servings

Then Nellikka & Vine

Gooseberry in honey
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 1 people

Ingredients
  

  • 20 nos Gooseberry Nellikka
  • 500 gm Honey
  • 1 tsp Turmeric

Instructions
 

  • Wash gooseberries in water and dry them on a towel.
  • Take a clean glass vessel and put them.
  • Pour 250 gm of honey and put turmeric powder.
  • Mix well and close tightly. Shake at times.
  • Keep for 21 days.
  • :- All the water from gooseberries will be drained by that time.
  • Remove them from the water and put in another vessel.
  • Strain the liquid(vine) into a clean bottle and keep for 21 days.
  • :- This is a very healthy vine.
  • Add balance 250 gm honey and keep for 4 months.
  • When the gooseberries become sweet with honey, you can eat one per day.
  • :- Its said that it prevents hair greying.
Tried this recipe?Let us know how it was!