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–+ servings

Paneer Podimas

An easy side dish with paneer
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Tamil
Servings 2 people

Ingredients
  

  • 200 gm Paneer
  • 10 nos Small onions Kunjulli
  • 3 nos Green chillies
  • Ginger A small piece
  • 6 - Garlic pods
  • 1/2 tsp Pepper powder
  • 1/2 tsp Cumin powder Jeerakam
  • 1/2 tsp Turmeric powder
  • Curry leaves chopped
  • Coriander leaves chopped
  • Salt As reqd
  • 1/2 tsp Mustard seeds
  • Oil to fry

Instructions
 

  • Grate the paneer.
  • Cut onion, ginger, garlic and green chillies into small pieces.
  • Heat oil in a pan.
  • Splutter mustard seeds.
  • Add onion, ginger, garlic, green chillies and curry leaves and saute it for 2 mins.
  • Add turmeric powder and salt.
  • Add the grated paneer, pepper powder and cumin powder.
  • Cook for 3 - 5 mins.
  • Garnish with coriander leaves.
  • :- Serve hot.
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