Kerala Unniappam
Ruchikaramaya Unniappam.. very simple recipe
Ingredients
- 2 nazzhi* Rice flour Ari podi
- 1 1/2 piece Jaggery Sharkkara
- 2 tbsp Sesame seeds Ellu
- 1 cup Grated coconut
- 4 tbsp Coconut pieces(Thenga khotthu (square small pieces) Thenga khotthu
- 3 - Plantain Palyamgoden pazzham
- 2 pinch Salt
- 4 nos Cardamom powdered form, Elakka
- 1 pinch Cumin seeds optional, Jeerakam
- Coconut oil for frying
- *One nazzhi means if you have a milk maid condensened milk tin then it can meassured as one nazzhi.
Instructions
- Mix all the ingredients together with enough water make it to a sticky but not very loose batter or paste.
- Make small balls or take a big full spoon and put into the heated oil.
- Fry, till it becomes golden brown.
- :- Serve hot.
Tried this recipe?Let us know how it was!