Go Back
–+ servings

A Different Variety

rice cooked in coconut milk
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 2 people

Ingredients
  

  • 1 cup Basmathi rice
  • 2 tsp Salad oil
  • 2 cups Coconut milk
  • 1 no Onion diced, big
  • 1/4 cup Fresh Pineapple diced
  • Salt As reqd
  • 2 tsp Carrot grated
  • 2 tsp Cucumber grated
  • 2 tsp Raw Mango grated

For grinding:

  • 1 no Onion big
  • 5 nos Red chillies
  • Garlic
  • Ginger

Instructions
 

  • Soak rice in water for 10 mins.
  • Mix together the ground mixture with the coconut milk.
  • Pressure cook rice along with the above mixture.
  • When the rice is cooked and still hot, add the grated vegetables and pineapple pieces with salt and salad oil.
  • Mix gently n serve quickly.
Tried this recipe?Let us know how it was!