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–+ servings

Aloo Tikki - North Indian Style

Tikkis made with potatoes and bread
Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 4 people

Ingredients
  

  • Potatoes(boiled, peeled and mashed)
  • 5 nos Bread slices
  • 1 tbsp Cumin seeds Jeerakam
  • 2 tbsp Green chillies finely chopped
  • Salt As reqd
  • Oil for frying

Instructions
 

  • Wet the bread in water and squeeze out the water.
  • Mix it well with the mashed potatoes.
  • Add cumin seeds, chillies and salt and mix well.
  • Make heart shapes balls off the above mixture.
  • Fry in oil, till golden brown.
  • :- Serve hot with tomato sauce or bread.
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