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Aloo Tikki – North Indian Style

Name: Aloo Tikki - North Indian Style
Prep time: 30 min
Total time: 30 min
Ingredients: Potatoes(boiled, peeled and mashed); 5 nos Bread slices; 1 tbsp Cumin seeds (Jeerakam); 2 tbsp Green chillies (finely chopped); Salt (As reqd); Oil for frying

By NeetaK

• August 4, 2005

Aloo Tikki - North Indian Style

Tikkis made with potatoes and bread

Print Recipe

Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

Potatoes(boiled, peeled and mashed)
5 nos Bread slices
1 tbsp Cumin seeds Jeerakam
2 tbsp Green chillies finely chopped
Salt As reqd
Oil for frying

Instructions

Wet the bread in water and squeeze out the water.
Mix it well with the mashed potatoes.
Add cumin seeds, chillies and salt and mix well.
Make heart shapes balls off the above mixture.
Fry in oil, till golden brown.
:- Serve hot with tomato sauce or bread.

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