Grate onion, potato and carrot into thin and even length.

Make a thick mixture with gram flour or besan and water.

Add chilly powder, salt, turmeric powder and cumin seeds and mix well.

Add the grated vegetables and mix well again.

Heat a pan with enough oil for deep frying.

Put small amounts of the mixture into it and deep fry, until light brown.

:- It make stick together, so add little by little and try to separate & avoid sticking. :- It might stick inspite of efforts to avoid sticking. However, it is ok.

Remove and allow to drain by placing on a tissue paper.

:- Serve with ketchup or mint(pudhina) chutney.