Easy Fried Rice
Embark on a culinary adventure with easy fried rice, a versatile dish loved by many across the globe.
Ingredients
- 4 cups Cooked Basmati/Long grain/Jasmine rice Refrigerate rice for one day for better results.
- 1 no. Carrot Cut into small cubes, big
- 1 1/2 cups Cabbage Finely chopped
- 1 1/2 cups Capsicum Finely chopped
- 1/2 cup Green peas
- 1/2 cup Onion Finely chopped
- 2 nos. Eggs
- 2 cups Cooked chicken Small cubes
- 2 tsp Pepper powder
- 5 tsp Chilly soy sauce
- 4 tsp Butter
- Salt As reqd
Instructions
- Heat 1 tsp of butter in a pan.
- Saute carrot, cabbage, capsicum, onion and green peas along with salt and 1 tsp of pepper.
- When it is almost cooked, add the beaten egg into it and stir, till egg is cooked.
- Add chicken cubes and saute for about 2 - 3 mins. Keep this aside.
- Add 3 tsp of butter into the pan.
- Add the cold rice into it.
- Pour soy sauce into it and stir for 2 - 3 mins.
- Add 1 tsp of pepper and fry for about 5 - 10 mins.
- Stir occasionally.
- Add the sauteed egg chicken mixture and stir for 2 mins.
- :- You can add some garam masala and pineapple essence for fragrance.. I know garam masala is not added in fried rice, but a pinch of it gives an excellent fragrance without altering taste. Cooking is always experimenting.
Notes
You can visit this link Yummy Egg Fried Rice. You can also visit this link Mixed Fried Rice.
Tried this recipe?Let us know how it was!