Easy Fried Rice


Easy Fried Rice

Tasty fried rice in less time
Prep Time 30 mins
Total Time 30 mins
Cuisine Chinese
Servings 8 people


  • 4 cups Cooked Basmati/Long grain/Jasmine rice refrigerate rice for one day for better results
  • 1 no Carrot cut into small cubes, big
  • 1 1/2 cups Cabbage finely chopped
  • 1 1/2 cups Capsicum finely chopped
  • 1/2 cup Green peas
  • 1/2 cup Onion finely chopped
  • 2 nos Eggs
  • 2 cups Cooked chicken small cubes
  • 2 tsp Pepper
  • 5 tsp Chilly soy sauce
  • 4 tsp Butter
  • Salt As reqd


  • Heat 1 tsp of butter in a pan.
  • Saute carrot, cabbage, capsicum, onion and green peas along with salt and 1 tsp of pepper.
  • When it is almost cooked, add the beaten egg into it and stir, till egg is cooked.
  • Add chicken cubes and saute for about 2 - 3 mins. Keep this aside.
  • Add 3 tsp of butter into the pan.
  • Add the cold rice into it.
  • Pour soy sauce into it and stir for 2 - 3 mins.
  • Add 1 tsp of pepper and fry for about 5 - 10 mins.
  • Stir occasionally.
  • Add the sauteed mixture and stir for 2 mins.
  • :- You can add some garam masala and pineapple essence for fragrance.. I know garam masala is not added in fried rice ,but a pinch of it gives an excellent fragrance without altering taste. Cooking is allways experimenting
Tried this recipe?Let us know how it was!

Response (11)
  1. V
    Veera November 25, 2006

    The recipe was very good. I tried egg fried rice. This was the first time the rice was separate from egg and vegetables. Though it was made at home, it was resembling the restaurant style. Thanks.

  2. J
    Jeevika April 24, 2005

    This was a vary excellent receipe that I served it for my sons birthday party. Thanks Jelin

  3. N
    Nidhi October 8, 2010

    I tried this with prawns instead of chicken minus veggies and onion… it just happened that prawns were available in my fridge and the mentioned veggies were not there when I saw this recipe. I am not a good cook at all, still the fried rice came out really well. Feels so good when I think that this yummy dish is actually made by me!! Thank you very much for posting this…

  4. n
    nonobojo May 25, 2005

    this recipie is truly awful

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