Potato Mezhukkupuratti
Potato fry as a side dish
Ingredients
- 8 nos Potatoes cut into small cubes
- 1 tsp Red chilly powder
- 1/2 tsp Turmeric powder
- 1/4 tsp Asafoetida Kayam
- Salt As reqd
- Oil
Instructions
- Heat oil in a pan.
- Add the potatoes and stir it once.
- Add turmeric powder, red chilly powder, asafoetida and salt.
- Cook on medium-low fire, till the potatoes are soft.
- :- Serve as a side dish with steamed rice.
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