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+ servings

Pineapple Homemade Jam

Prep Time 1 hour
Total Time 1 hour
Cuisine Kerala
Servings 10 people

Ingredients
  

  • Pineapple Pulp
  • Sugar
  • Cloves

Instructions
 

  • Take pineapple and make pulp of it without adding water.
  • Take equal quantity of pineapple pulp, sugar and 2 to 3 cloves
  • Boil them together on slow fire in heavy bottom pan.Keep stirring with a wooden spoon.
  • After a while it will change color and keep checking the consistency, until it reaches a thread consistency between your fingers. Store them in glass jars.

Notes

You can visit this link Homemade Mixed Fruit Jam. You can also visit this link Mango Jam.
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