Spicy And Crispy Potato Fry
South Indian Style Homemade Potato Fry is a spicy and crispy side dish for rice varieties. It is easy and simple snack or side to make to in 15 minutes. It also tastes delicious and crispy. Kids would also love this potato fry, adjust adding spices
Ingredients
- Potato 250g
- Fennel seed 1/4 tsp
- garlic 3 no.
- ginger small piece
- red chili powder 1/2 tsp
- salt taste
- oil 2 tbsp
Instructions
- Peel the potato and cut into thick round shape
- Take fennel seed, garlic, ginger, red chili powder and salt and grind it by adding very little water
- Mix potato with grinned masala
- heat the oil in the pan and cook it
- cook until the potato get cooked and crispy
- Now spicy and crispy Potato fry is ready to serve
Tried this recipe?Let us know how it was!