Saboon Ari Payasam
Saboon ari payasam also known as sago seed payasam is a easiest payasam recipe.It is a delicious dessert made with sgo seed,biriyani rice,coconut milk,milk powder,sugar,raisins and cashew nuts.
Ingredients
- 1 cup Sago seed
- 1/2 cup Biriyani rice
- 1 cup Sugar
- 4 tbsp Milk powder
- 2 Coconut
- 10 Cashew nuts
- 10 Raisins
- 2 tbsp Ghee
- Salt pinch
- Water as required
Instructions
- Soak saboon ari for 4 hours.
- Grind grated coconut for few seconds and take coconut milk out of it.
- Cook the biriyani rice with enough water
- Add saboon ari,coconut milk,salt into the cooked rice and cook until the saboon ari is soft.add some water if required to get the correct consistency of payasam.
- Add sugar, cardamom powder and cook for another 5 minutes.
- Melt milk power in warm water and mix it with the payasam.
- Heat ghee in a pan, roast cashew nuts and raisins in it and mix it with the payasam.
- Sboon ari payasam is ready to serve.
Tried this recipe?Let us know how it was!