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Cherupayar Kappa Puzhukk
Cherupayar Kappa Puzhukk is an authentic kerala dish that we make very often at home.It is very easy to prepare.This is usually served with chapati,porridge etc.This puzhukku is prepared with green gram paired with the awesome combo, Tapioca.
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Prep Time
40
minutes
mins
Total Time
40
minutes
mins
Cuisine
Kerala
Servings
6
people
Ingredients
1x
2x
3x
1
cup
Green gram
1
kg
Tapioca
1/2
tsp
Termeric powder
1/2
tsp
Red chilly powder
2
Green chilly
Salt
as required
Water
as required
Curry leaves
few
To Temper
4
Dry red chilly
5
Shallots
chopped
1/2
tsp
Mustard
2
tbsp
Oil
Instructions
Cook the green gram with turmeric powder,red chilly powder,green chilly,salt and water as required.wait for 6-7 whistles.
Cook the tapioca in water without adding salt.
Drain the excess water from cooked tapioca and add cooked green gram into it.
Add little water and mash the cooked green gram and tapioca with a spoon.
Heat oil in a pan and temper the items as given in 'To Temper'.
pour this on to the curry.
Serve hot.
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