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Pineapple Payasam
Pineapple payasam is different from normal payasams.Pine apple payasam is a South Indian payasam made with pineapple,coconut milk and sugar.Pine apple payasam is easy and quick to prepare.
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
2.
cups
Pineapple
finely chopped
1/2
cup
Sago
chouvari
1/2
cup
Sugar
adjust according to ur choice
1/4
tsp
Cardamom powder
2
cup
Second coconut milk
1/2
cup
First coconut milk
Yellow colour
mix into 2 tsp of water
1/2
tin
Condensed milk
A pinch of salt
Instructions
Cook sago in 2 cups of water and keep it aside.
Cook pineapple in little water.Add sugar ,yellow colour and saute it for 10 minutes.
Add the cooked sago to the pineapple paste. Mix well.
Add coconut (second)milk ,salt and cardamom powder. Mix and boil .Stir continously.
When it starts to boil, add first milk and condensed milk. Mix well and switch off the flame.
Pineapple payasam is ready to serve. Enjoi.
Notes
Condensed milk-1/2 tin
A pinch of salt
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