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–+ servings

Dal Fry(Restaurant Style)

Dal fry is a popular indian recipe made with dal.it is prepared with yellow lentils or toovar dal.This is the best dal fry recipe for your special occations.Make this recipe as soon as possible,im sure you will love it.
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Prep Time 25 minutes
Total Time 25 minutes
Cuisine North Indian
Servings 1 people

Ingredients
  

  • 1 cup Toovar dal
  • 1 Onion
  • 1 Tomato
  • 2 Green chilly
  • 2 Dry red chilly
  • 1 clove Garlic
  • 1/2 tsp Red chilly powder
  • 1/4 tsp Turmeric powder
  • 1/2 tsp Mustard
  • 2 tbsp Oil
  • Salt to taste
  • Curry leaves little
  • 2 cup Water

Instructions
 

  • Take all the ingredients and keep it ready.
  • Pressure cook dal for 8 whistles on a medium flame till they are cooked.
  • Heal oil a pan and add mustard,when it starts splutter add onion,tomato,dry red chilly,green chilly,garlic and saute for 5 minutes.
  • Add cooked dal,turmeric powder,chilly powder,curry leaves and salt.
  • Mix well and cook it again for 2 minutes.
  • Dal fry is ready to serve
Tried this recipe?Let us know how it was!