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+ servings

Idicha Kadalai Urundai

This is a yummy villagers delight packed with proteins.Kadalai urundai is made with peanut and jaggery as main ingredient. Kadalai urundai / peanut ball is a very popular sweet snack in southern part of India. It is just prepared with two main ingredients peanuts and jaggery. Peanut is dry roasted and powdered along with jaggery . This brings out the oil contents in the peanuts and hence could be made to balls easily.
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

  • peanuts 200 gms
  • jaggery 200 gms

Instructions
 

  • first dry roast peanuts in a kadai
  • just rub off the skin from peanuts and put in blender
  • add jaggery along with it
  • turn it to a fine powder
  • make balls out of it and serve.
Tried this recipe?Let us know how it was!