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–+ servings

Nattu Kozhi Varuval

Nattu Kozhi / Country Chicken is so much healthy and has lots of health benefits in them that normal broiler chicken. This recipe is very tasty and healthy.
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Prep Time 1 hour
Total Time 1 hour
Cuisine Tamil
Servings 1 people

Ingredients
  

  • Nattu kozhi 1/2 Kg
  • onion 1 no.
  • ginger garlic paste 3 tbsp
  • turmeric powder 2 tsp
  • salt to taste
  • oil 4 tbsp
  • mustard 1 tsp
  • fennel seed 1 tsp
  • curry leaves 1 sprinkle
  • chicken masala 1 tbsp
  • coconut paste 1/2 cup
  • coriander leaves to garnish
  • To paste
  • small onion 1 cup
  • tomato 1 no.
  • cumin seed 1 tsp
  • curry masala 2 tbsp

Instructions
 

  • heat the oil in the pan and saute the small onion, tomato, cumin seed, curry masala
  • grind it and make a fine paste
  • heat the oil in the kadai and temper the mustard, fennel seed, curry leaves and saute the slice onion for 2 mins
  • add ginger garlic paste and mix well
  • add salt and turmeric powder and mix well
  • add the masala and mix it
  • add chicken, mix well and allow to cook for 3 mins in medium flame until the water get dissolved from chicken
  • add coconut paste and mix it
  • add required water and allow to cook until the chicken get cooked and water get dry. then add chicken masala, black pepper and mix well and allow to cook for 5 mins
  • now nattu kozhi varuval is ready to serve garnish with coriander leaves
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