Padavalanga Parippu Chakkakuru Curry is a delicious South Indian vegetarian dish with padavalam(snake gourd), chakkakuru(jackfruit seed) and parippu(lentils). The tasty dish goes well with hot rice and chappatis. The dish is nutritious, healthy and wholesome. What makes the dish unique and interesting is the blending of toor dal in the dish that makes the curry thick and very nutritious too. The aroma and flavor of ground coconut mixture in the curry makes the dish mouthwatering. This is one of the easiest side dishes that can be prepared in few minutes. Recent studies have revealed that the nutrition index of jackfruit seeds are real high. In Kerala jackfruits grow in plenty and making this dish is a good option to savor the healthy food. Even kids love the healthy dish for its mild spicy and creamy flavor. You can explore a well detailed Padavalanga Parippu Chakkakuru Curry recipe here.