Tapioca Fritter Masala
Tapioca Fritter masala is my own recipe which is delicious and yummy. this is a good starter. The Tapioca lovers will love to have this recipe. this recipe is healthy too..
Ingredients
- Boiled Tapioca 1 cup
- maida 2 tbsp
- corn flour 2 tbsp
- ginger garlic paste 1 tsp
- red chili powder 1 tsp
- turmeric powder 1/2 tsp
- coriander powder 1/2 tsp
- garam masala 1 tsp
- salt to taste
- oil to deep fry
- cumin seed 1/4 tsp
- green chili 2 no.
- curry leaves 4 no.
- tomato sauce 2 tsp
- sesame seed to garnish
Instructions
- Cut the boiled Tapioca into small piece
- In a bowl add maida, corn flour, ginger garlic paste, red chili powder, turmeric powder, garam masala, coriander powder, salt and water
- Make a batter
- Heat the oil in the pan and take one by one tapioca pieces, dip in the batter and deep fry it
- In a pan heat the oil and temper the cumin seed
- Add green chili, curry leaves and 1/4 tsp ginger garlic paste and mix it
- Add tomato sauce and 1/4 glass of water and mix it and allow to boil
- Add fried Tapioca and mix well
- Now Tapioca Fritter masala is ready
Tried this recipe?Let us know how it was!